3 cucumbers peeled and sliced
3 pears cored and diced
¼ cup torn fresh mint leaves
1 small shallot, finely chopped
¾ cup olive oil
¼ cup white wine vinegar
3 tablespoons fresh lemon juice
2 tablespoons fresh orange juice
¼ teaspoon finely grated lemon zest
Salt and pepper to taste
Combine the dressing ingredients in a jar or container with a tight fitting lid. Shake to blend. Lightly toss the cucumbers, pear and mint with dressing in a large bowl. Note that you may have more dressing than necessary, so add slowly. Cover and chill.
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